Sunday, October 30, 2011

Greg's Beef Barley Stew

We've just returned from a weekend in Salt Lake, cheering on the UTAH UTES to their first Pac-12 conference football victory - FINALLY.



It was Blackout Game - where everyone was encouraged to wear all black - and even though I thought it was kind of a silly concept, I have to admit that the stadium crowd looked awesome.

Prior to the game Megan offered to set up a tailgate party at her primo parking space, which was fabulous.

And after the game we took the party back to Greg and Megan's house, where Greg treated us to a fabulous Beef Barley Stew that he had cooked while we all watched the game in the cold and he enjoyed it on KJAZZ TV. Greg's stew is incredibly delicious, and perhaps if there are a few requests for it in the "comment" section, I can talk him into sharing it soon!

Another recipe-focused Gourmet Gibbs will be posted within days... really!

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