Cheese(your choice - I picked Swiss)
Ham/Bacon/Sausage (your choice)
VOILA - that's it.
Lightly toast your bagel (or more, if you like it burnt).
Fry the egg - I like mine over medium with the yolk broken.
Place a slice of Swiss Cheese on one side of the bagel.
Slide the cooked egg on top of the cheese.
Pan fry the ham - or if you're using one of you other bacon products - layer that.
Top with the other side of the bagel - slice in half - and ENJOY!